![]() Vendors are required to pre-register by calling 40 or 40 or emailing Vendors may send as many employees to the training as they wish. A formal letter will be sent to all vendors to attend a mandatory session. You must attend a manatory interactive training within one year, when offered. Pass the exam in order to be authorized.Review the training materials before taking the exam.The training is on-line and available in English and Spanish. Training is mandatory for WIC Authorization. You will learn about WIC-approved foods, WIC vouchers, the vendor agreement, and program violations. Training sessions explain the WIC Program goals, policies and procedures. Complete the on-line Training and Pass the Exam Complete application and price survey and submitĢ.Complete and submit the on-line vendor application with all the required documents and store information. ![]() A Food Protection License from the RI Department of HealthĪpply online at. ![]() The number of vendors in the program is limited by WIC guidelines. You must meet all eligibility criteria to become an authorized WIC Vendor. Retailers are an important part of the WIC Program, ensuring that participants purchase approved foods.
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